Showing posts with label nutrion value. Show all posts
Showing posts with label nutrion value. Show all posts

Friday, April 3, 2015

Oreo - Birthday Cake Flavor Creme

Oreo
Birthday Cake Flavor Creme


"These Nabisco Oreo Birthday Cake Cookies
feature a new, fun flavor
that tastes just like real birthday cake
stuffed inside classic Oreo cookie wafers"

As I already wrote on "Milka&Chips Ahoy!",
Oreo is known to be the Best Seller of Nabisco company.
It is a sandwich cookie consisting of two chocolate wafers
with a sweet creme filling in between. Created in 1912,
it was first named as "Oreo biscuit", then as "Oreo Sandwich" in 1921
and changed again in 1974 to "Oreo Chocolate Sandwich Cookie".
Together with classic the one in the 20's, the company created
the lemon-filled variety, that hadn't the same success.
Oreo was already a Bestseller since before, beating
the "Hydrox" of Sunshine company (biscuit created 4 years before them).
The exact Oreo that now we have on the market was introduced
by William A. Turnier in 1952 with engraved the Nabisco logo.


❤THE PRODUCT: A little box with inside another envelope, a roll pack containing 9 biscuits, that weighs 106g.

❤MY FEEDBACK: As you can see, it is in Chinese. I bought it in an international market near the Metro. As I have already written, it is birthday cake flavored (on internet they said they have created them to celebrate the 100° anniversary of Oreo) but honestly, it has nothing that reminds a cake. It's a simply Oreo biscuit with the usual creme mixed with some confetti.

I don't recommend it. It cost me 1.50€, 50 cents more than the bestselling original.


❤INGREDIENTS: Sugar, Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), High Oleic Canola And/Or Palm And/Or Canola Oil, Cocoa (Processed With Alkali), Cornstarch, High Fructose Corn Syrup, Partially Hydrogenated Cottonseed Oil, Leavening (Baking Soda And/Or Calcium Phosphate), Salt, Soy Lecithin, Natural And Artificial Flavor, Artificial Color (Red 40 Lake, Yellow 6 Lake, Blue 1 Lake, Yellow 5 Lake), Partially Hydrogenated Soybean Oil, Corn Dextrin, Confectioner's Glaze, Chocolate, Carnauba Wax. [AMERICAN SITE, ingredients vary from country to country] 


NUTRITION INFORMATION:
Serving per container: 15
Serving size: 29g
Nutrition value per biscuit
 Energy
140 kcal
Calories from Fat
60 kcal
Fat, total
6 g
- saturated
2 g
- trans fat
0 g
Sodium
95 g
Potassium
40 g
Carbohydrate, total
21 g
- dietary fiber
1 g
Sugars
13 g
Protein
1 g
 [AMERICAN]

❤INGREDIENTS: Wheat flour, sugar, vegetable oil, cocoa powder, potato starch, water, acidity regulator: 330, 500 ( ii ), salt, vanilla extract. [ON THE CHINESE PRODUCT]


NUTRITION INFORMATION:
Serving per package: 1
Serving size: 100g
Nutrition value per 8-9 biscuits
 Energy
2037 kcal
Protein
4,8 g
Fat, total
22,5 g
-saturated
- - g
-trans fat
0 g
Carbohydrate, total
65,0 g
-sugars
- - g
-dietary fiber
- - g
Sodium
420 mg

Friday, March 13, 2015

Milka & Chips Ahoy!

Good morning everyone! This is arie and this is 

Milka
&
Chips Ahoy!


New discover! (I still have one of it in my fridge!) (˘‿˘ʃƪ)

I already talked about the birth of Milka 
(see my post about Milka - Cake&Choc)
so I'll talk about Chips Ahoy!

Chips Ahoy is a brand of chocolate baked by the Nabisco company.
( Nabisco is also the maker of the best seller Oreo!)
It's originally an American product but sold almost around the world.
It's the second best seller of cookie in the world, after Oreo.
Its name came from the reference to the nautical term, Ships Ahoy!
 in Chapter 15 of "The Uncommercial Traveller," by Charles Dickens.

P.s. At first in the 60s-70s, Chips Ahoy had a mascot, the super hero Cookie man.

❤THE PRODUCT: It's a bar of 5x3 squares of chocolates. Every 20 grams(3 squares) has 113kcal.

❤MY FEEDBACK: It is really yummy! Once you bite it, you feel an amazing combination between the perfect chocolate Milka and the crunchiness of the Chips Ahoy biscuit. You don't need to think twice to bite it again.



❤INGREDIENTS: sugar , fat cream , cocoa butter , whey powder , skimmed milk powder , cocoa mass , wheat flour , milk fat , milk powder rich in fat , paste noccciole , emulsifiers ( soya lecithin , sunflower lecithin ) , raising agents ( 503 , 500 , 341 ) , dextrose , glucose - fructose syrup , flavorings, salt . May contain other nuts .


NUTRITION INFORMATION:
Serving per package: 1
Serving size: 20g
Nutrition value per 3 squares
 Energy
113 kcal
Protein
1,1 g
Fat, total
7,2 g
-saturated
4,0 g
-trans fat
0 g
Carbohydrate, total
11,0 g
-sugars
10,0 g
-dietary fiber
0,3 g
Salt
0,10 g

Sunday, November 23, 2014

EggNog cookies

Hey! Now let's talk about one of my favorites snacks!
EggNog
cookies


Droplets of rich tasting cookies made with real fresh eggs.
Light and crispy flavorful cookies, distributed
by the Mode Nissin Corporation since 1980. It was originally a biscuits
products' seller, but after 9 years they started to sell instant noodles.

❤MY FEEDBACK: It's awesome! If you are a egg lover,
this is the best to eat! It doesn't taste heavy and neither oily.
Once you try it, you want to eat more. It has a magnetic effect,
if you are a foodler or as I call it "Foodie".
It's not really sweet as the usual Filipino products,
but if you are a sweetler you can find
other products on their site (Monde Nissin) to try.
I recommend their Wafer ;)



INGREDIENTS: wheat flour, cane sugar, whole eggs, vegetable fat
(may contain one or more of the following: coconut, palm, palm kernel),
butter fat, leavening (ammonium bicarbonate, sodium bicarbonate and
monocalcium phsphate), iodized salt.


NUTRITION INFORMATION:
Serving per package: 1
Serving size: 35g
Nutrition value per 1 piece
Energy
130 kcal
Protein
2 g
Fat, total
3 g
-saturated
1 g
-trans fat
0 g
Carbohydrate, total
24 g
-sugars
13 g
-dietary fiber
0 g
Sodium
0,075 g
Cholesterol
0,025 g




















Ah! Try it with 7up!❤